Breakfast à La Carte

denotes a vegetarian dish.
GF denotes a gluten-free dish.

room temperature

Streets of Paris
an assortment of Windows’ specialty croissants to include: smoked ham and Emmenthaler cheese, ultimate chocolate and flaky almond
$350 each

 

Sugar and Spice     V
an assortment of freshly baked pastries to include: old fashioned sticky buns, toasted almond brioche, chocolate and almond financiers and banana coconut pockets
$650 per person

 

Morning Glory      V
a daily variety of freshly baked breakfast pastries to include: almond marzipan, butter croissants, apple turnovers, fruit danish and coffee cake slices served with butter and fruit preserves
$575 per person

 

Our Signature Coffee Cakes     V
coffee cakes to include: sour cream streusel cherry pound cake, cinnamon apple with golden raisins, banana walnut and lemon-poppy seed
$1800 each, serves 8-10 guests

 

Norwegian Song    
sliced, smoked Norwegian salmon served with assorted bagels, plain and vegetable cream cheese, sweet red onions, capers and vine ripened tomatoes
$1295per person

 

Muffin Basket     V
assorted freshly baked large muffins to include:  blueberry streusel, chocolate orange, oatmeal mixed berry and Southern-style carrot bran
$295 per person

 

Gourmet Bagel Platter     V
served with plain cream cheese, cream cheese jardiniere, butter and fruit preserves
$250 per person

 

Beignets     V
French beignets filled with raspberry preserves and fresh orange curd
$650 per dozen

 

Doughnuts, Anyone?     V
an assortment of doughnuts $2450 per dozen, 24 hours notice required

 

Individual Cold Cereals with Milk     V
assorted individual boxed cereals with half pints of 2% or whole milk
$325 per person

 

Orchard’s Harvest     V, GF
a selection of sliced cantaloupe, honeydew melon, papaya, pineapple, mango, ruby red grapefruit, navel orange, and assorted berries
$425 per person

 

Basket of Mixed Whole Fruit     V, GF
an assortment of oranges, apples, bananas, grapes, and pears
$195 per piece

 

Berry Delicious     V, GF
mixed California berries garnished with fresh mint, served with citrus-yogurt dipping sauce
$525 per person

 

Fruit Salad     V, GF
the freshest seasonal fruits the market has to offer, served with a lemon-poppy seed yogurt sauce
$395 per person

 

Individual Yogurts     V
an assortment of premium non-fat yogurts
$295 per person

 

Homemade Yogurt Parfaits $295 each

 

CHERRY BLOSSOM     V, GF
sour cherry compote, non-fat vanilla yogurt and fresh berries

 

PEACH RASPBERRY     V GF
raspberry coulis, non-fat yogurt poached peaches in vanilla yogurt

 

CRUNCH    V GF
honey flavored non-fat yogurt, homemade granola and seasonal stone fruits

 

POM BLUEBERRY PARFAIT    V, GF
pomegranate and blueberry compote with non-fat yogurt and fresh blueberries

 

 

Individual Yogurts    V

an assortment of premium non-fat yogurts
$295 each

 

served hot

 * These items require at least one hour to warm when using a chafing dish. Please discuss heating instructions when placing your order.

 

BUTTERMILK PANCAKES  V

served with maple syrup
$495per person

 

BRIOCHE FRENCH TOAST    V
brioche bread dipped in egg batter, dusted with cinnamon and sugar, griddled to perfection and served with maple syrup and butter
$595per person

 

BANANA BANDANA   

bananas, roasted cashews and chunks of Callebaut dark chocolate
stuffed French toast with caramelized pineapple-maple syrup

$950per person

 

OATMEAL BAR    V GF
steel cut old fashioned oatmeal, brown sugar, dried cranberries and raisins, roasted pecans and walnuts, and dairy cream
$750 per person

 

OMELET MUFFINS  

personal omelet baked in a muffin pan filled with Virginia baked ham,
farm fresh vegetables, jack and cheddar cheese accompanied by roasted tomato salsa
$750 per person

 

ALL AMERICAN BREAKFAST
scrambled eggs, bacon, home fries, and sliced fruit
$1250 per person

 

FARM-FRESH SCRAMBLED EGGS    V, GF
$495per person

 

EGG STRATA
filled with smoked ham, Swiss cheese and mushrooms, served with sliced fruit and assorted yogurts
$1195 per person

 

BREAKFAST EXTRAS

  • Maple sausage links
  • Honey-cured bacon
  • Grilled Virginia ham slices
  • Turkey bacon
  • Home fries
  • Potato pancakes

$325per person


FRITTATAS $7.25 per person

 

CALIFORNIA   GF 

farm-fresh eggs baked with smoked salmon, green onions, California asparagus, golden Yukon potatoes and Monterey Jack cheese

 

THE EAST COAST    GF
farm-fresh eggs baked with Maryland crab, Florida shrimp, chives, baby spinach and Brie cheese

 

THE ROAST    V, GF
farm-fresh eggs baked with roasted zucchini, red onions, sweet bell peppers, plum tomatoes and dilled Havarti cheese

 

 

BREAKFAST SANDWICHES

 

RISE AND SHINE
hickory smoked bacon, egg and cheddar cheese on an English muffin
$550 per sandwich

 

THE OLD TOWN
Virginia cured ham, egg and Swiss cheese on a flaky croissant

$650 per person

 

THE BBB

bacon-buttermilk biscuit filled with vine-ripened tomatoes and chive cream cheese

$695 per sandwich

 

HAM-OLICIOUS

roasted red pepper cornbread sandwich with honey baked Virginia ham and white cheddar cheese
$695 per sandwich

 

BREAKFAST QUICHES                                                                                                                                                                                                      

10 inch pies, serves 8

 

EASTERN SHORE

hand picked lump Blue crab with sweet corn, green onions and fontina cheese in a flaky pie crust
$32.00 each

 

EARLY BIRD

breakfast sausage, sweet fennel, zucchini, asparagus, mushrooms and buffalo mozzarella in a flaky pastry crust

$26.50 each

 

THE CLASSIC
the original quiche Lorraine with roasted sweet onions, crisp crumbled bacon and Gruyere cheese

$28.50 each

 

THE SHROOM    V
wild mushrooms, spinach and fontina cheese in a puff pastry crust

$26.50 each

 

BREAKFAST BURRITOS

served with homemade salsa  $695 each

 

CAJUN CRAZE

a spiced tortilla filled with Cajun spiced shrimp with roasted green and red peppers,

green onions, sharp yellow cheddar cheese and scrambled eggs

 

THE TEXAN
chili tortilla filled with scrambled eggs, flat iron steak, pinto bean mash and American cheese

 

SOUTH OF THE BORDER
flour tortilla filled with scrambled eggs, maple sausage, sweet roasted peppers and Monterey Jack cheese

 

VEGETABLE    V
spinach tortilla filled with scrambled eggs, sweet onion, mushrooms and white cheddar cheese